Fostering tradition
of the Mexican cuisine

Taquería Guadalajara was created in the dinner of the Bobadilla Family  Originally from the State of Jalisco, Mexico. The first location was established northwest of the City, on FM 620 road, and although it was not a focal point where the Hispanic or Mexican community resided, it became a favorite place  for the variety of its dishes,  the quality of its flavor and of course the extraordinary treatment of its staff. Omar Bobadilla, current owner, was part of this growth from the beginning. Being a family restaurant with very Mexican values and principles; The family was part of the work team, Omar being a member who, with his dedication and love for the industry, developed in all positions within the restaurant, from dishwasher, waiter to the most extraordinary and dedicated chef. He learned and fell in love with the business; so much so that it was natural that it should become his.